Cheese, more cheese, and delicious mushrooms, topped with a generous drizzle of truffle oil – This pizza developed by pizza cook Per Miljkovic-Bangert (aka Bagerkokken) is an absolute must try!
Cheese, more cheese, and delicious mushrooms, topped with a generous drizzle of truffle oil – This pizza developed by pizza cook Per Miljkovic-Bangert (aka Bagerkokken) is an absolute must try!
This pizza brings out all the flavours: it is funky, savoury, herby and sweet, whilst having a nice heat and crispy texture. This pizza has a classic base with olive...
This pizza brings out all the flavours: it is funky, savoury, herby and sweet, whilst having a nice heat and crispy texture. This pizza has a classic base with olive...
This spicy and garlicy honey makes one of my favourite pizza toppings nowadays. Its sweetness is a perfect match for a pepperoni pizza, but also pairs perfectly with fruity summer...
This spicy and garlicy honey makes one of my favourite pizza toppings nowadays. Its sweetness is a perfect match for a pepperoni pizza, but also pairs perfectly with fruity summer...
Developed by the experienced pizza cook Per Miljkovic-Bangert (AKA Bagerkokken). This recipe is an absolute must-try for any pizza lover! Made by: Bagerkokken INGREDIENTS Poolish 166g Tipo 00 166g water (25 degrees Celsius)...
Developed by the experienced pizza cook Per Miljkovic-Bangert (AKA Bagerkokken). This recipe is an absolute must-try for any pizza lover! Made by: Bagerkokken INGREDIENTS Poolish 166g Tipo 00 166g water (25 degrees Celsius)...
Experience pizza perfection with this next-level Biga pizza dough. Crafted with precision and aged to perfection, it delivers a rich depth of flavor and a delightful, airy crust. Elevate your...
Experience pizza perfection with this next-level Biga pizza dough. Crafted with precision and aged to perfection, it delivers a rich depth of flavor and a delightful, airy crust. Elevate your...